Is Ginger Ale Good for You? Uncovering Health Facts and Myths

When considering the plethora of beverage options available to you, ginger ale might catch your attention. With its enticing combination of fizzy bubbles and a hint of ginger spice, it’s easy to wonder if this popular drink offers any health benefits. Well, it’s time to delve into the world of ginger ale and examine whether it’s good for you or just another fizzy indulgence.

To begin, it’s important to know that ginger ale comes in various forms, including both traditional and diet versions. Natural ginger is indeed known for its digestive benefits, as it stimulates the production of enzymes in your stomach that aid digestion\.

However, some ginger ales on the market may contain more sugar and artificial additives than actual ginger, leading to concerns about the overall healthiness of this fizzy drink. Nonetheless, there are some ginger ale options that showcase the healthful aspects of natural ginger while minimizing unwanted additives.

In the upcoming sections, we’ll explore the benefits, types, and potential drawbacks of ginger ale so that you can make an informed decision on whether this bubbly beverage is the right choice for your health goals.

What Is Ginger Ale?

Is Ginger Ale Good for You

Ginger ale is a carbonated soft drink flavored with ginger, a popular root with many potential health benefits. Commonly consumed for its refreshing taste, ginger ale may offer more than just a delicious thirst-quencher. When made from real ginger, this beverage can also provide relief from nausea, offer antioxidant effects, and support heart health.

Ginger, the essential ingredient in ginger ale, is a versatile root used in both cooking and as a natural remedy for various ailments. It has been lauded for its anti-inflammatory and antioxidant properties, and is commonly used to treat digestive issues and reduce inflammation throughout the body.

While the classic ginger ale you find in stores is often loaded with sugar and artificial flavors, healthier alternatives are available. To reap the maximum benefits of ginger ale, look for brands that use natural, real ginger and minimal added sugars.

Alternatively, you can create your homemade ginger ale by combining fresh ginger, carbonated water, and a natural sweetener, such as honey or agave syrup. This way, you can enjoy the beverage’s unique flavor while reaping the benefits of ginger without the unnecessary sugars and additives.


Ginger ale is a carbonated beverage that contains water, ginger, and various sweeteners. The primary ingredient in ginger ale is water, which combines with carbon dioxide to create the carbonation that gives the drink its refreshing fizziness.

The distinct flavor of ginger ale comes from the ginger component, which can either be natural ginger root or artificial ginger flavoring. Natural ginger root provides a more authentic and potentially beneficial taste, while artificial ginger flavoring may be used in some commercial brands to cut costs and create a consistent product.

Sweeteners play an important role in the taste of ginger ale. There are several sweetening options that manufacturers may use, which include:

Additionally, some ginger ale recipes may also incorporate the flavors of citrus fruits, like lime or lemon, to create a well-rounded and refreshing taste. These flavors can be achieved with authentic fruit juices or artificial flavorings.

In some instances, manufacturers could choose to use ginger powder as opposed to ginger root to give the beverage a ginger flavor. This might affect the overall taste and potential health benefits of the final product.

Remember that the exact ingredient composition may vary from brand to brand, so it’s essential to check the label if you have specific dietary preferences or concerns.

Nutrition Facts

When considering the nutritional aspects of ginger ale, it’s important to keep in mind that different brands may vary slightly in terms of their ingredients and nutritional profile. However, a general overview of ginger ale’s nutritional content can help you make more informed decisions about consuming it.

A typical 355-milliliter can of ginger ale, contains the following nutritional information:

  • Calories: 138
  • Fat: 0g
  • Sodium: 49.7mg
  • Carbohydrates: 36g
  • Fiber: 0g
  • Sugars: 35g
  • Protein: 0g

As you can see, ginger ale is relatively high in carbohydrates and sugars but does not provide significant amounts of protein, fat, or fiber. Additionally, it also contains a small amount of sodium.

While the caloric and carbohydrate content might not be ideal for those looking to consume a low-sugar, low-calorie beverage, there are some potential benefits to drinking ginger ale as well.

Firstly, ginger ale contains gingerol, a natural component of ginger root, which can promote gastrointestinal motility. This can be beneficial for digestion to help food move more efficiently through your stomach.

When considering ginger ale’s potential benefits, weighing the pros and cons is essential. Unfortunately, the high sugar content can make it unsuitable for those watching their sugar intake or those with type 2 diabetes. 

Health Benefits of Ginger Ale

Dried and powdered ginger root is commonly used as a spice for cooking, but it is also a primary flavoring agent in ginger ale. While ginger may provide various health benefits, these effects are attributed to ginger itself.

Reducing Nausea

Ginger may help reduce nausea associated with conditions like stomach flu, migraines, chemotherapy, and morning sickness during pregnancy

Antioxidant Effects

Ginger contains antioxidants that protect cells from damage leading to diseases. However, its antioxidant content decreases with processing.

Treating Migraines

Studies have shown that consuming ginger may help treat migraines. Ginger supplement was found to be as effective as a prescription drug for reducing migraine symptoms.

Reducing Inflammation

Ginger contains compounds that may have anti-inflammatory effects on the brain and joints. Thus, it may help alleviate inflammation-related conditions.

Supporting Heart Health

Ginger may help lower high blood pressure, which is a risk factor for heart disease and stroke. This suggests that ginger may have a positive effect on heart health.

Pros and Cons


Ginger ale has several benefits that may positively impact your health:

  • Reduced inflammation.
  • Relief from stomach issues.
  • Antioxidant properties.


Despite these benefits, there are some potential drawbacks to consider when consuming ginger ale:

  • Sugar content. Ginger ale can contain a significant amount of added sugar, which can contribute to weight gain and other health issues.
  • Sodium. Some ginger ale brands contain sodium, which can be problematic if you’re trying to limit your sodium intake due to high blood pressure or other health concerns.

Although ginger ale has the potential to provide some health benefits, it’s essential to consume it in moderation and be mindful of its sugar and sodium content. 

Scientific Studies

Ginger ale is a popular beverage often used to relieve various ailments. Numerous scientific studies have focused on the potential benefits of ginger ale and its key ingredient, ginger.

In a systematic review and meta-analysis of 12 randomized controlled trials involving 1278 pregnant women, ginger was found to be effective in reducing pregnancy-associated nausea and vomiting compared to a placebo.

The research also concluded that ginger is safe for use during pregnancy with no serious adverse effects reported. Nonetheless, further studies are required to determine the appropriate dose and duration of ginger supplementation during pregnancy.

One research article investigated the impact of ginger and its pungent constituents on the activation of 5-HT3 receptors, which are linked to gastrointestinal motility. Ginger and its pungent constituents were found to non-competitively inhibit the activation of these receptors, with ginger being more effective than its pungent constituents alone.

This suggests that ginger may be a natural remedy for conditions related to gastrointestinal motility disorders, though further studies are necessary to determine the optimal dosage and duration of ginger supplementation.

According to a review article, gingerols and shogaols found in ginger have anti-inflammatory effects as they inhibit the production of pro-inflammatory cytokines and enzymes and act as antioxidants. The review suggests that these bioactive compounds could be beneficial in the prevention and treatment of inflammatory diseases like osteoarthritis, rheumatoid arthritis, and inflammatory bowel disease.

Further research is needed to understand the mechanisms of these effects and to determine the appropriate dosage and duration of ginger supplementation.

What Do Health Experts Say About Ginger Ale?

When considering the potential benefits of ginger ale, health experts highlight its ability to help reduce nausea due to the ginger content in the beverage.

Ginger has also been known to possess anti-inflammatory and anti-oxidative properties, which can help reduce inflammation in the body. Furthermore, ginger can cut down on fermentation, constipation, and other causes of bloating and intestinal gas.

However, it’s important for you to be aware of the potential drawbacks or concerns with ginger ale consumption:

  • Insulin resistance. While not directly linked to the ginger root itself, many commercial ginger ales contain high levels of sugar or high fructose corn syrup, which may contribute to insulin resistance when consumed excessively over time.
  • Artificial flavoring. Some ginger ales use artificial flavorings instead of natural ginger, which might not provide the same health benefits as ginger root. Always check the ingredients list to ensure you are consuming a beverage made with real ginger.
  • Sodium benzoate. Certain ginger ale brands may contain sodium benzoate, a widely used preservative. While the FDA considers sodium benzoate to be generally safe, there is some controversy surrounding its potential health effects, such as exacerbating asthma symptoms or increasing hyperactivity in children.

Who Should Avoid It

Certain individuals may want to exercise caution or avoid ginger ale altogether. Although ginger ale can offer some benefits, such as relieving nausea and stomachache, some individuals may experience negative effects due to its ingredients.

If you have diabetes or are at risk of developing type 2 diabetes, you should consider limiting your ginger ale intake. Regular versions of ginger ale contain added sugars, which can affect your blood sugar levels and insulin sensitivity.

Diet ginger ale may seem like a better option; however, artificial sweeteners found in diet versions may have their own negative health effects.

People taking blood-thinning medication should also be cautious, as ginger can increase the risk of bleeding and bruising. If you are on blood-thinning medication, it is advisable to consult with your healthcare professional before consuming significant amounts of ginger ale or other ginger products.

Additionally, you should be cautious with ginger ale if you have low blood pressure or low blood sugar, as ginger can further reduce both. Having a brief conversation with your healthcare provider can help you determine the safest amount of ginger ale for your specific circumstances.

Alternatives to Ginger Ale

If you’re considering ginger ale but want to explore some healthier or more diverse options, there are plenty of alternatives to try.

One popular alternative is ginger beer. While it shares a similar taste with ginger ale, ginger beer often has a stronger flavor and contains more real ginger, which may provide additional health benefits.

For a caffeine-free and non-alcoholic option, try ginger tea. It is made from fresh or dried ginger infused in hot water, offering a soothing and warming experience. Ginger tea is also known for its potential health benefits such as relieving nausea and aiding digestion.

Diet ginger ale and sugar-free options are available if you’re looking to cut down on sugar intake. These beverages often use artificial sweeteners to replicate the taste of traditional ginger ale, without the added sugar.

Organic ginger ale options are available for those who prefer all-natural ingredients. Made from organic ginger and without artificial preservatives or flavors, these alternatives provide a cleaner and more natural taste.

Pickled ginger, commonly found as a condiment for sushi, can provide the same ginger flavor with an added tangy twist. This option is suitable for those looking to try something unique and free from artificial additives.

For an alternative with potential probiotic benefits, consider kombucha. This fermented tea option can be flavored with ginger to provide a similar taste, while delivering beneficial probiotics that support digestive health.

Dried ginger can be used in various ways, from brewing your tea to adding flavor to dishes. It is available in different forms, such as powder, slices, or crystallized, giving you numerous possibilities.

If you’re seeking the health benefits of ginger without drinking ginger beverages, ginger supplements might be an option to consider. Available in capsules or tablets, these supplements provide concentrated ginger extracts, but be sure to consult a healthcare professional before adding them to your routine.

Experimenting with alternatives to ginger ale will help you find the best option for your taste and nutritional preferences. Remember, moderation is key, and always choose alternatives that align with your dietary needs and lifestyle.


Ginger ale can be beneficial for certain health issues, such as nausea or stomachache, but its consumption should be in moderation due to its sugar content and artificial sweeteners in diet versions. If you experience nausea and vomiting, drinking ginger ale may help you hydrate.

When consuming ginger ale, it’s crucial to keep in mind that store-bought ginger ale may contain added sugar and other ingredients that can be harmful to your health. If you’re looking to reap the potential anti-inflammatory and anti-oxidative properties of ginger in ginger ale, opt for versions made with sugar alternatives.

Remember, ginger ale should not be relied upon for weight loss efforts, as its high sugar content can lead to weight gain in the long run. It’s essential to consume ginger ale in moderation and look for healthier alternatives when possible.

In summary, while ginger ale can provide some benefits such as soothing an upset stomach, it’s important to be mindful of the potential drawbacks, including added sugars and weight gain concerns. Balance your consumption of ginger ale with other healthier beverage options for optimal well-being.


Is ginger ale good for you?

Ginger ale can be beneficial for you in moderation, as it may help with nausea, stomachaches, and rehydration after vomiting or excessive alcohol consumption. However, always be cautious about the amount of sugar, artificial sweeteners, and carbonation effects in your ginger ale.

How does ginger ale compare to other ginger-based products?

  • Ginger ale: A carbonated drink made from ginger, sugar, and water. It may help with nausea and hydration, but watch out for the sugar content.
  • Ginger root: The raw form of ginger, it contains higher concentrations of the beneficial compounds found in ginger, like antioxidants and anti-inflammatory properties.
  • Ginger beer: A traditional, fermented beverage made from ginger and sugar. It’s less sweet than ginger ale and may also provide some health benefits.
  • Ginger tea: A non-carbonated drink made from steeping ginger root in hot water. It offers similar benefits as ginger ale without the carbonation and comes with fewer calories.

Can ginger ale help with menstrual cramps?

Ginger, the primary ingredient in ginger ale, has been known to help alleviate menstrual cramps due to its anti-inflammatory properties. However, consider opting for other ginger-based options, such as ginger tea, to avoid the potential bloating caused by carbonation in ginger ale.

Is diet ginger ale a healthier option?

Diet ginger ale is often sweetened with sugar alternatives and contains fewer calories compared to regular ginger ale. While it may help retain some of the health benefits of ginger, beware of the potential side effects of artificial sweeteners and the bloating caused by carbonation.


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  • Marixie Manarang, MT, undergrad MD

    Marixie Manarang is licensed Medical Laboratory Scientist and an undergraduate of Doctor of Medicine (MD). For one year, she completed her internship training in a government hospital, primarily catering to retired veterans and their dependents. Through her preceptorships in medical school, she gained exposure to patients from various medical departments. Marixie’s passion for writing stems from her excellent medical background, being a mother, and a strong desire to assist the elderly and others in need. Education: Our Lady of Fatima University Doctor of Medicine (MD), Doctor of Medicine (2012-2015), Angeles University Foundation Doctor of Medicine (MD), Doctor of Medicine (2009-2011), Angeles University Foundation Bachelors, Medical Technology (2004-2009)






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